Yes, you can certainly bake potatoes then freeze them. When ready to use, simply thaw in the refrigerator overnight, and then use in whatever recipe you planned.įrozen potatoes can be used in many recipes, including potato salads and casseroles. Once frozen, transfer to a heavy-duty plastic bag and store in the freezer for up to 6 months. Place the prepared potatoes on a parchment-lined baking sheet and freeze until solid. Cut into desired sizes – chunks, slices, or wedges. To do so, scrub the potatoes thoroughly under cool running water to remove any dirt and debris, then pat them dry. Yes, you can freeze raw potatoes without blanching. Can you freeze raw potatoes without blanching? When ready to use, thaw overnight in the refrigerator and reheat over the stove or in the microwave. To freeze mashed sweet potatoes, put cooled mashed potatoes in a freezer-safe container, cover with a layer of plastic wrap, and then cover with a tight-fitting lid. Once the cubes are frozen, transfer them to a freezer-safe bag or container and store until ready to use. To freeze in its original form, cut the cooked sweet potato into small cubes or slices, lay them in a single layer on a baking sheet, and freeze until solid. Before freezing, it is important to allow the sweet potato to cool to room temperature. Cooked sweet potatoes can be frozen either in their original form or mashed. To thaw the sweet potatoes, simply let them sit at room temperature until they are completely thawed. After freezing, you can take out as few or as many pieces you need and keep the rest frozen for future use. It’s also important to leave a bit of room between the pieces because they will expand when frozen. When freezing the sweet potatoes, make sure to spread them out in a single layer so the frozen pieces don’t stick together. Once cooled, you can then place them in a shallow container and freeze them.

Next, you will want to pat them dry and cool them down. Then, you should boil or steam the sweet potatoes for about 5-10 minutes. The best way to freeze sweet potatoes is to first peel them and cut them into cubes or slices. What is the way to freeze sweet potatoes? For best results, use frozen sweet potatoes within 4-6 months. Make sure to properly store frozen sweet potatoes in an airtight container to prevent freezer burn. You can then wrap the blanched potatoes in a single layer and freeze. Blanching involves immersing uncooked sweet potatoes in boiling water for a few minutes before draining and quickly cooling in ice water.

Freezing sweet potatoes